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Posted by Jimmy | | Posted on 8:17 PM
And we're Live!
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Today, I decided to dig down into my Taiwanese roots and cook a Liang Mian. Liang Mian is a noodle dish served cold. Since it's a cold... -
One of my goals recently has been to try to be a little more transparent person. Not necessarily show more emotion even though, if you know...
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Menu for Sunday: Rosemary Roasted Leg of Lamb with Mushroom Burre Rouge. Chili-Lemon Shrimp Saute Seared Sea Scallops in a white w...
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About Me
- Jimmy
- I am an insurance agent in the East Bay. I moved out here from New York in 2004 and have enjoyed the great weather of sunny California. I'm always looking for new experiences to excite my passion for living. Follow along as I try new recipes!
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